$151.00. Masakage Mizu: Masakage Mizu Collection is handmade by Anryu san. The handmade blade is a work of art and it looks like snow. Hi all, my first post after a month of good reading here. Light as a feather and with a distinctive carbon blade this knife is a delight to use as well as to look at. Go. 210mm gyuto - multipurpose chefs knife In stock. $950.00. Masakage Mizu Gyuto, This Japanese chef's knife has a core of non-stainless Japanese Aogami # 2 Blue carbon steel. The Hard Aogami #2 steel is laminated between softer layers of … Masakage Mizu Gyuto 210mm. Regular price $150.00 — Sold Out. $1,020.00. 16 10 Joined Jul 17, 2013. He started apprenticing as a knife maker under his father, Katsutoshi Anryu, after graduating high school in 1959. Subscribe to be the first to hear about our exclusive offers and latest arrivals. Blade Length: 210mm. R 3,220.00. I like the Mizu's finish and both have a cool look on to their own. TESSHU Mizu Honyaki Wa Gyuto 240mm White II steel Mt. 210mm hammer forged stainless clad R2 powder steel chef knife by Kurosaki, wenge handles. This double-sided sharpened knife has a blue / black Kurochi pattern which gives the knife a watery sheen, hence the name Mizu which means "water" in Japanese. Masakage Mizu 210mm Gyuto. Performance. Masakage Yuki Gyuto 210mm Purchase options. Masakage Japanese Chef Knives, designed by chefs, handmade by Master Blacksmiths and hand sharpened to give you the sharpest knife for your kitchen. Knifemaking is in Anryu san’s blood. $135.00. Knife Shape: Gyuto. Masakage Mizu Honesuki 150mm. Add to Cart. Kato AS 240mm Gyuto Nashiji. Masakage Mizu Nakiri 165mm. $170.00 Masakage Mizu Gyuto 240mm. AUD 399.95. $980.00. AUD 389.90. $135.00. The Blade of the Masakage Mizu is super thin and cuts like a razor. Konosuke HD2 210mm Gyuto ... Light nimble HD2 semi-stainless steel blade In stock. Masakage, dedicated to bringing the finest handmade Japanese knives to the world Customer care. Masakage Black Forged 210 Gyuto - Yakka. His family started as knives makers in the early 1870’s. I have decided to buy my first japan knife and I am leaning towards a 24cm masakage yuki gyuto. Fuji Hamon. Kurosaki Wenge 210mm Gyuto. Regular price $250.00 Takeshi Saji R2 Damascus 210mm Gyuto Wa Handle. TESSHU Mizu Honyaki Wa Gyuto 210mm White II steel Chef Knife. But how hard are they to maintain. $1,080.00. $928.00. Add to Cart. Thread in 'Cooking Knife Reviews' Thread starter Started by diablodan, Start date Aug 16, 2013; Aug 16, 2013 #1 diablodan. Using laminated white #2 steel this knife gives you amazing sharpness while still being stain-resistant. $970.00. Masakage Koishi Gyuto 210mm Purchase options. Newsletter. The middle man of the Gyutos (the Japanese equivalent of a Chef's knife) for this range. Masakage Mizu, and Yuki Wa-Gyuto, how hard are they to maintain???? ... Masakage Mizu: Masakage Mizu Collection is handmade by Anryu-san, who has been a blacksmith for well over 50 years. $193.00. TESSHU Mizu Honyaki Wa Gyuto 240mm White II steel Mirror Finished. Masakage Mizu – 210mm Gyuto. Regular price $428.00 Takeshi Saji 210mm Gyuto Rainbow Damascus Ironwood. Masakage Mizu Santoku 165mm. Feather and with a distinctive carbon blade this knife gives you amazing sharpness while being... Mizu Collection is handmade by Anryu san by Anryu-san, who has been blacksmith...: Masakage Mizu: Masakage Mizu, and Yuki Wa-Gyuto, how are. Knife ) for this range started apprenticing as a knife maker under his,! Clad R2 powder steel Chef knife over 50 years a feather and with a carbon... Amazing sharpness while still being stain-resistant 2 steel this knife gives you amazing sharpness while still being stain-resistant like Mizu. 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